Recipe for Butterbeer is a rich, delicious chilled drink with butterscotch flavouring. It is alcohol-free, and perfect for sharing on any occasion!
CourseDrinks
CuisineEnglish
Prep Time10 minutes
Total Time10 minutes
Servings2
Ingredients
- ▢½ cup (4oz) butterscotch syrup ice cream topping
- ▢1/2 tablespoon butter softened
- ▢1 cup (8oz) cream soda cold
- ▢heavy whipping cream optional
Instructions
Add the butterscotch syrup and softened butter to a medium bowl and whisk until combined.
Stir the cold cream soda into the mix and set aside.
Add heavy cream to a cold mixing bowl and whip until soft peaks form.
Pour the butterbeer into 2 mugs and top with whipped cream.
Butterbeer Mug
R9.00Price